And here and two great new additions to our Digestif List.
First The Great King Street blended scotch whisky. For this whisky Great King Street only use very highest quality single grain. The blend is made up of a Lowland Grain Whisky, Northern Highland Single Malt and a Speyside Single Malt matured mostly in a First Fill American Oak Barrel. Creating a rich fruit and malty taste with lovely hints of vanilla.
Next, we have the Japanese Nikka Whisky “Yoichi”, this 10 year old single malt from Nikka’s beautiful Yoichi distillery in Hokkaido, it is made with the same methods as Scotland by using a particular type of still and matured in the finest wood Nikka whisky can find. It is charmingly peaty and bottle at 45% abv for a bit more strength.